Thermador PGR36 Manuel d'utilisateur

F o r T h e r m a d o r P r o f e s s i o n a l® All G a s R a n g e sCARE AND USE MANUALModelsPGR30PGR36PGR48LE MANUEL DE SOIN ET D’UTILISATIONE

SECTION THREE: DESCRIPTIONModel and Parts Identification1. 22" High Shelf Backguard,12" Low Back, or Island Trim(Backguard ordered sepa-rate

Page 9 1. 22" High Shelf Backguard,12" Low Back or 4" Island Trim(Backguard ordered separately) 2. Burner Grates & Burners 3. Cont

SECTION THREE: DESCRIPTIONModel and Parts Identification 1. 9" Low Back(Island Trim and High Shelf orderedseparately) 2. Burner Grates & Burn

Guide to Knob Identification and LocationPGR48 MODELSPGR36 MODELSPGR30 MODEL162221666241123111222223 4436565651. Simmer KnobOFF HI-LO-XLO2. Standard

SECTION FOUR: USING THE COOKTOPSEALED BURNERSUSING THE COOKTOPThe cooktop features four or sixgas surface burners; each ratedat 15,000 BTU/HR. The bur

Page 13ExtraLow Techniques• The type and quantity of foodaffects which setting to use.• The pan selected affects thesetting. Its size, type, material,

Page 14AUTOMATIC RE-IGNITIONIf any one or more burners or grillblow out, the electronic igniterautomatically sparks to re-lightthe flame. Do not touc

Page 15SECTION FOUR: USING THE COOKTOPCOOKWARE RECOMMENDATIONSSAFETY PRECAUTIONS:➤ Food packaged in aluminum foil shouldnot be placed directly on the

Page 16SECTION FOUR: USING THE COOKTOPFLAT-BOTTOM WOK PANSPECIALTY COOKWARECOOKING CHARTSUGGESTIONS FOR USING THE CHARTUse the chart on Pages 17 an

Page 17SECTION FOUR: USING THE COOKTOPSURFACE BURNER COOKING CHARTBEVERAGES Med. – heat milk, LO – finish heatingXLO – keep warm,Cocoa cover cover*BR

A SPECIAL MESSAGE TO OUR CUSTOMERSThank you for selecting the Thermador PROFESSIONAL® Range. We recommend thatyou take time to read this entire bookl

Page 18SECTION FOUR: USING THE COOKTOPSURFACE BURNER COOKING CHART* We recommend that these foods be stirred occasionally.Simmering: Stewed HI – cove

Page 19THE GRILL(Available on some models)When cooking food on the grillyou will achieve the same flavoras meat cooked on an outdoorbarbecue.This flav

Page 20Disassembly/Assembly of the GrillExploded Views and Side View of GrillBurner Placement in slots in back of grillHeatDeflectorGrill BoxDrip Pa

Page 21USING THE GRILLGRILLING SUGGESTIONS◆ Trim any excess fat from the meat before cooking. Cut slitsin the remaining fat around the edges at 2&quo

Page 22GRILL COOKING CHARTFood Weight or Control Total Suggested Special InstructionsThickness Setting Cooking Time and TipsMEATSBeefHamburgers 1/2 t

Page 23Food Weight or Control Total Suggested Special InstructionsThickness Setting Cooking Time and TipsMEATSPorkHam Steaks Remove excess fat from(p

Page 24CONTROL KNOBGRIDDLE COOKING CHARTFOOD SETTINGBacon, Ham, Pork Chops 350ºF to 375ºF (177ºC to 190ºC)Eggs 300ºF to 325ºF (150º C to 160ºC)Pancake

RACK POSITIONSTIPS FOR BAKEPREHEATING THE OVENPreheat the oven before cookingany foods, including large piecesof meat or poultry. See your recipefor

WHEN USING THEOVEN IN ANY MODENever use aluminum foilto cover the oven racksor to line the oven. It candamage the oven andcause a fire hazard if hea

OVEN CONTROL KNOBSSECTION FIVE: USING THE COOKTOPSetting Bake / Convection BakeNOTE: When the oven is turned on, thecooling blower will turn on autom

Introduction...1Gas Type Verification ...1Care and Use Manual Conventions .

SECTION FIVE: USING THE COOKTOPOther Uses of BakeFOOD OVEN TEMPERATURE ˚FBeefRare ...

Page 29SECTION FIVE: USING THE COOKTOPBaking ChartControl Total SpecialPan Temperature Suggested InstructionsFood Size Setting Cooking Time and TipsCo

Page 30UTENSILS▲ The chrome and porcelain enamel two-piece broil pan and grid isincluded with the range. DO NOT cover the slotted grid (top) withalu

Page 31Setting Broil for Gas OvenTo Set the Oven to BroilNOTE: Successful broiling requires constantexposure to high, intense heat .1. Place oven rac

Page 32SECTION FIVE: USING THE OVENBroiling and Roasting ChartFood Item Rack Oven Control Approximate SpecialNumber Mode Temperature Cooking Instructi

Page 33LARGE GAS MAIN OVENThe self-cleaning mode of your new range featurespyrolytic self-cleaning. When set to the CLEANmode, the oven reaches a hig

SECTION SIX: CARE AND MAINTENANCEPage 34CLEANING HINTS1. The porcelain enamel finish is acid resistant, but not acid proof.Acidic foods, such as citru

BRAND NAMESThe use of brand names isintended only to indicate a typeof cleaner. This does notconstitute an endorsement. Theomission of any brand nam

COOKTOP CLEANING CHART, continuedPage 36• The grates are heavy; usecare when lifting. Place ona protected surface.• Blisters/ crazing/ chips arecommon

Cooktop Part / Material Suggested Cleaners Important RemindersGriddle / Titanium surfaced• Never flood a hot griddlewith cold water. This canwarp or c

This manual contains important Care and Use information for all Thermador Professional® Ranges.When using this manual, it is critical that you know th

Cooktop Part / Material Suggested Cleaners Important RemindersCOOKTOP CLEANING CHART, continuedSurface Spill Trays /Stainless SteelIgniters / CeramicG

Continued ➟ ➟Hot sudsy water.• Wash, rinse thoroughly, and dry.Mild Cleaners: Bon-ami®, ammonia, or ammonia and water, SoftScrub®.• Apply to a damp sp

RANGE CLEANING CHARTPart/Material/Soil Condition Cleaning Products/DirectionsGeneral Kitchen Cleaners: Formula 409®, Fantastik®.• Spray on and blot dr

OVEN LIGHT BULB REPLACEMENTReplace only with a 5-watt, halogen appliance light bulb. DO NOT USEa standard household light bulb in any oven.TO REPLACE

CAUTION:Before removing the toe kick panel, disconnect the range from theelectrical power supply. Reinstall the toe kick panel beforereconnecting the

WARRANTYFULL ONE YEAR WARRANTYCovers one year from the date of installation or dateof occupancy for a new previously unoccupieddwelling, Save your dat

Notes

Notes

5551 McFadden Avenue, Huntington Beach, CA 92649 • 800/735-4328ECO 16847 • 5040008373 Rev. B • © 2003 BSH Home Appliances Corp. • Litho in U.S.A. 9/03

GAS AND ELECTRICAL REQUIREMENTS AND GROUNDING INSTRUCTIONSSECTION ONE: GENERAL SAFETY INSTRUCTIONSSAFETYSAVE THESE INSTRUCTIONSIt is the personal resp

SAFETY PRACTICES TO AVOIDPERSONAL INJURYPRECAUTIONSWhen properly cared for, yournew Thermador PROFESSIONAL®Range has been designed to be asafe, reliab

SECTION ONE: GENERAL SAFETY INSTRUCTIONSPRECAUTIONSWARNING: The applianceis for cooking. Based on safetyconsiderations, never use theoven or cooktop

SECTION ONE: GENERAL SAFETY INSTRUCTIONSPRECAUTIONSDo not clean, rub, damage, moveor remove the door gasket. It isessential for a good seal duringbaki

SECTION TWO: BEFORE YOU BEGIN1. Check that you have the items listed on Page 6.2. Record the Model and Serial number on Page42. See "Data Rating